Menu for April 26 to 28, 2024

Sweet (all day)

• Red fruit cheesecake €4,-
• Lemon meringue tart €4,-
• Mocha and chocolate cake €4,-
• Strawberry tartlets € 4,-
• Frozen coconut and lime cheesecake €4,-

Lunch (until 3 PM)

Starter + main course = € 15,- vegetarian or € 16,- meat

Starters

• Briwat (spinach and feta samosas), served with small salad €5.50
• Tuna rillette on grilled foccacia, served with a small mixed salad €5.50
• To share (4p) Gascon black pork sausage, foccacia, tapenade and 4 samosas € 22,-

Main courses

• Pita bread, chickpea falafels, tzatziki sauce and fresh salad €10.50
• Pita bread, beef kofta, tzatziki sauce and fresh salad €11.50