Sweet (all day)
- Iced coconut cheesecake € 4,-
- Lemon meringué tart € 4,-
- Alsace plum tart € 4,-
- Coffee and walnut cake € 4,-
- Pavlova, double cream/mascarpone, red fruit coulis € 5,50
Lunch (until 15.00)
Starter + Main course = € 15,-
Starters
- Goat cheese, honey and sundried tomato samosa’s € 5,50
- Caprese salad with foccacia and pesto € 5,50
- Starter to share (4 p) Gascon black pork sausage, foccacia with pesto and 4 samosa’s € 20,-
Main courses
- Kefta with tomato sauce* € 10,50
- Vegetarian Kefta of green lentils with tomato sauce* € 10,50
* served with Batata Harra (spicy Lebanese potatoes) and salad of cabbage and carrot
L’Apéro (from 16.00)
- Foccacia with pesto € 3.50
- 5 meatballs or vegetarian with tomato sauce € 6,-
- 4 curry or goat cheese samosas, honey and sundried tomatoes € 5,-
- Puff pastry tartlet with vegetables and feta € 3,-
- To share (4p) Gascon black pork sausage, foccacia, tapenade and fresh goat cheese € 20,-