Sweet (all day)
- Frozen raspberry and lime cheesecake € 4,-
- Apple crumble € 4,-
- Lemon meringue tart € 5,-
- Plum and frangipane tart € 5,-
- Fresh red fruit cheesecake € 4,-
- Pavlova, whipped cream/mascarpone, red fruit coulis and fresh fruit € 7.-
Lunch (until 15.00)
Starter + main course = €16,- vegetarian or €17,- meat
Starters
- Scarpaccia (Italian zucchini and parmesan tart), served with tomato sauce and salad €5.50
- Samosas of your choice (spinach/feta or beef/curry) €5.50
- Sharing platter (4p): Gascon black pork sausage, focaccia and 2 spreads, 4 samosas of your choice €22,-
- Sharing platter (4p): oven-roasted camembert with honey and thyme, focaccia and 2 spreads, 4 Samosas of your choice €22,-
Main courses
- Quiche of roasted carrots with honey and thyme, candied red onions and camembert, served with mixed salad €11.50
- Beef carbonnade with dark beer, served with potato/celery puree and mixed salad €12.50